SCA Skills Diploma
Brand new SCA Skills Diploma.
The SCA Skills Diploma is a new initiative designed to certify job readiness within the specialty coffee industry. This innovative program offers a series of diplomas that equip individuals with comprehensive knowledge and hands-on experience, ready to be applied in real-world settings. Each diploma combines advanced and foundational coursework tailored to specific industry roles, ensuring participants gain a holistic understanding and skill set for their professional development in the coffee sector.
Chat with Tasse →SCA Café Diploma program
The SCA Café Diploma program is structured to cultivate leadership skills necessary for creating, preparing, and promoting specialty coffee experiences. It emphasizes communication with customers and colleagues to advocate for a sustainable coffee industry.
- Barista Skills: Foundation, Intermediate, Professional
- Brewing: Foundation, Intermediate, Professional
- Roasting: Foundation
- Sensory Skills: Foundation
- Coffee Sustainability Program: Foundation
- Coffee Technicians Program: Water and Preventive Maintenance (Foundation level)
SCA Roastery Diploma
The SCA Roastery Diploma is tailored for individuals aiming for leadership roles in coffee roasting, development, and quality assurance, with a strong emphasis on sustainability within the coffee industry. The required courses span various skill levels:
- Brewing: Foundation
- Green Coffee: Foundation
- Roasting: Foundation, Intermediate, Professional
- Sensory Skills: Foundation, Intermediate, Professional
- Coffee Sustainability Program: Foundation
- Coffee Technicians Program: Water and Preventive Maintenance (Foundation)
SCA Coffee Trade Diploma
The SCA Coffee Trade Diploma is designed for those looking to excel in the green coffee handling, evaluation, and trade sectors, emphasizing a sustainable approach within the industry. The curriculum includes:
- Brewing: Foundation
- Green Coffee: Foundation, Intermediate, Professional
- Roasting: Foundation
- Sensory Skills: Foundation, Intermediate, Professional
- Coffee Sustainability Program: Foundation
- Coffee Technicians Program: Water and Preventive Maintenance (Foundation)
SCA Sustainable Coffee Diploma
The SCA Sustainable Coffee Diploma is designed to equip learners with leadership skills for sustainable development within the coffee industry. It covers a wide range of courses across different aspects of coffee production and sustainability:
- Barista Skills: Foundation
- Green Coffee: Foundation to Professional
- Roasting: Foundation
- Sensory Skills: Foundation
- Coffee Sustainability Program: Foundation to Professional
- Coffee Technicians Program: Water and Preventive Maintenance (Foundation)
Course information
Find the right diploma for your goals.
For course information, contact us via the contact form, email hello@bulgarihotels-jp.pro, direct message on Instagram @tasse.coffee.roastery, or WhatsApp +81 070 2006 3396.
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